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Price Fixed Menu

Three Course Menu $30
Includes: Appetizer, Entree, Dessert, Coffee & Tea

Available: Tuesday-Thursday & Sunday Evening.
Friday & Saturday From 5pm-6pm ONLY.

Choice Of One Item From Each Category:
 

Appetizer:

-Soup of the Day

-Shaved Fennel & Apple Salad
w/Toasted Walnuts, Gorgonzola & Apple Cider Vinaigrette

-Mixed Baby Greens Salad
w/Julienne Seasonal Vegetables & Sherry/Shallot Vinaigrette

-Truffled Mac & Cheese
w/Smoked Bacon & Scallion

-Haven Vegetable Sushi Roll
w/White Soy Dipping Sauce

-Corn Crusted Calamari
w/Green Apple Dipping Sauce

-BBQ Braised Chicken Tacos
w/Cilantro & Creme Fraiche

-Warm Baby Beets Salad
w/Arugula, Goat Cheese Wonton & Citrus Vinaigrette

Entree:

-Pan Roasted Breast of Chicken
w/Seasonal Vegetables, Rösti Cake & Pan Gravy

-Pistachio Crusted Tilapia
w/Black Rice, Seasonal Vegetable & Carrot-Ginger Puree

-Five Spiced Loin of Pork
w/Winter Mission Fig & Chickpea Stew

-Grilled Beef Tenderloin
w/Potato & Cheddar Croquet, Seasonal Vegetable & Cabernet Demi Glace

-Grilled Buffalo Burger
Smoked Bacon & Fontina Cheese... Fries & Coleslaw

-Seasonal Vegetable Somoza
w/Roasted Vegetables & Cauliflower Puree

Dessert:

Choice of Any Dessert Off Our Regular Menu
 

**Price Fixed Menu Offered To The Enitre Table Only**